
THE MAYFAIR CHIPPY
ALLERGEN INFORMATION
The Mayfair Chippy take food allergies and intolerances extremely seriously and we always aim to support guests with dietary requirements wherever possible. However, due to the nature of our kitchen and the ingredients we use, we are unable to cater for certain allergies.
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Important Allergy Notice
Please be aware that all food at The Mayfair Chippy is prepared in an environment where allergens are handled. While we take reasonable precautions, we cannot guarantee the complete absence of allergens due to the risk of cross-contamination in our kitchens.
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Allergies We Are Unable to Cater For
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Nut Allergies
We do not cater for guests with nut allergies. Nuts are present in our kitchen environment and some products we purchase may contain nuts or be produced in facilities where nuts are handled.
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Fish & Shellfish Allergies
As a specialist fish and seafood restaurant, we are unable to cater for guests with fish or shellfish allergies or intolerances. Fish and shellfish are handled throughout our kitchen, meaning the risk of cross-contamination is unavoidable.
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Dining at Your Own Risk
If a guest chooses to dine with us despite these restrictions, they do so entirely at their own risk. Our team will always provide allergen information on request, but we are unable to prepare or serve food for anyone with nut, fish, or shellfish allergies.
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Speak to Our Team
If you have any other dietary requirements or allergen concerns, please speak to a member of our team before ordering, and we will do our best to advise you.
